High Cholesterol
Promotes healthy lipid balance and helps reduce LDL levels to support heart health.
33 products

CoQ10
Coenzyme Q10 (CoQ10) is a natural antioxidant synthesized by the body, used for cellular energy production and supporting heart health.

Banaba Leaf
Banaba leaf is a botanical supplement known for its blood sugar-lowering properties. It also exhibits antioxidant, anti-inflammatory, and lipid-lowering effects.

Oat Fiber / Beta-Glucan
An indigestible polysaccharide derived from oats, known for its cholesterol-lowering and immune-enhancing properties.

Chia Seeds / Flax Seeds
Chia and flax seeds are nutrient-dense superfoods, rich in omega-3 fatty acids, fiber, protein, and various micronutrients.

Omega-3 Fatty Acids
Omega-3 fatty acids are polyunsaturated fats crucial for human health, known for their role in heart health, brain function, and inflammation control.

Fish Oil
Fish oil is a source of omega-3 fatty acids, derived from fish. It's used for heart health, brain function, and inflammation reduction.

Krill Oil
Krill Oil is a supplement derived from a small crustacean, Antarctic krill, and is rich in omega-3 fatty acids, astaxanthin, phospholipids, and choline.

Algal Oil
Algal oil is a plant-based source of omega-3 fatty acids, primarily derived from microalgae. It's especially known for its DHA content, beneficial for brain and heart health.

Flaxseed Oil
Flaxseed Oil, derived from the seeds of the flax plant (Linum usitatissimum), is a rich source of Omega-3 fatty acids, particularly alpha-linolenic acid (ALA), which is known to promote heart and brain health.

Black Currant Seed Oil
Derived from the seeds of the black currant plant, this oil is a rich source of gamma-linolenic acid (GLA), an omega-6 fatty acid, along with other nutrients.

Lecithin
Lecithin is a fat that is essential in the cells of the body. It is found in many foods including egg yolks, soybeans, and whole grains. Lecithin has health benefits related to brain function, cholesterol level regulation, and liver health.

Olive Oil / Oleic Acid
Olive oil, particularly its main component oleic acid, is a monounsaturated fatty acid known for its heart-healthy and anti-inflammatory properties.

Beta-Glucans
Beta-Glucans are naturally occurring polysaccharides that exhibit immune-stimulating properties. Known for their potential to modulate immunity and improve heart health.

Nattokinase
Nattokinase is an enzyme derived from natto, a traditional Japanese soybean dish. It is known for its ability to support cardiovascular health and promote healthy blood flow.

Garlic
Garlic is a plant in the Allium (onion) family, consumed for its medicinal properties for thousands of years. It is rich in allicin, a sulfur compound that provides potent biological effects.

Resveratrol
Resveratrol is a plant compound that acts like an antioxidant, primarily found in red wine, red grape skins, purple grape juice, mulberries, and in smaller amounts in peanuts.

Acai Berry
Acai Berry is a potent antioxidant-rich fruit native to the Amazon rainforest. It is renowned for its potential health benefits, including improved heart health and cognitive function.

Sea Buckthorn
Sea Buckthorn is a medicinal plant rich in vitamins and antioxidants known for its multiple health benefits, particularly for skin, heart, and liver health.

Omega-3 Fish Oil
Essential fatty acids that support heart health, brain function, and reduce inflammation.

Coenzyme Q10
Coenzyme Q10 (CoQ10) is a naturally occurring nutrient that plays a pivotal role in the body's energy production and acts as a potent antioxidant.

Vitamin B3
Also known as niacin, Vitamin B3 is a water-soluble vitamin important for general health and involved in many body functions including energy metabolism, cell repair, and nervous system function.

Folate
Folate is a water-soluble B vitamin that is naturally present in some foods and crucial for the body's processing of amino acids and proteins.

Niacin
Niacin, also known as vitamin B3, is an essential nutrient that plays a crucial role in cellular metabolism and DNA repair.

Ginseng
Ginseng is a popular herbal supplement known for its potential to boost energy, lower blood sugar and cholesterol levels, reduce stress, promote relaxation, treat diabetes, and manage sexual dysfunction.

Hawthorn Berry/Leaf/Flower
Hawthorn is a plant whose leaves, flowers, and berries have been used for medicinal purposes. It is mainly used for heart and cardiovascular diseases.

Psyllium Husk
Psyllium Husk is a type of fiber derived from the seeds of Plantago ovata, known for its beneficial effects on digestion, heart health, and blood sugar levels.

Coenzyme Q10 (CoQ10)
Coenzyme Q10 (CoQ10) is a naturally occurring nutrient that plays a pivotal role in the energy production within cells. It also has potent antioxidant properties.

Hesperidin
Hesperidin is a bioflavonoid, primarily found in citrus fruits, known for its antioxidant and anti-inflammatory properties, and its ability to support cardiovascular health.

Phosphatidylcholine
Phosphatidylcholine is a major component of biological membranes and can be used in medicine for treating a variety of conditions including high cholesterol, liver disease, and brain disorders.

Omega-3 (DHA/EPA)
Omega-3 is a type of essential fatty acid that plays crucial roles in brain function and human health. DHA and EPA are two types of Omega-3 fatty acids that are vital for cognitive function, cardiovascular health, and inflammatory response.

Gynostemma
Gynostemma, also known as 'Southern Ginseng', is a plant native to Asia revered for its adaptogenic qualities and antioxidant properties.

Shilajit Extract
Shilajit Extract is a sticky substance found in the rocks of the Himalayas, rich in fulvic acid and over 84 minerals. It's used in traditional medicine for its broad range of health benefits.

Beta-Sitosterol
Beta-Sitosterol is a plant-derived sterol linked to cholesterol-lowering effects and improved urinary symptoms associated with benign prostatic hyperplasia (BPH).